The Boudin Bakery is a bakery situated in San Francisco, California known for its sourdough bread. It was established in 1849 by Isidore Boudin, son of a family of master bakers from Burgundy, France, by blending the sourdough prevalent among miners in the Gold Rush with French techniques. The bakery has locations on Fisherman’s Wharf near San Francisco Bay, Disney’s California Adventure Park, and 30 other cafés scattered throughout California.

Aligator Bread, Boudin Bakery